With the acceleration of people's pace of life and the penetration of western food culture, baked goods that meet both dinner-oriented and leisure needs have become a part of People's Daily food, and the production of delicious baked goods cannot do without clean and hygienic baking utensils, baking pans, molds, etc. These utensils after use always adhere to a large number of bread (cake) crumbs, oil tar marks.

How to clean all kinds of steamed baking tray and ensure health and safety?

How to reduce the labor intensity of baking dish cleaning?

How to quickly and efficiently clean, improve the baking tray turnover rate?

Many baking enterprises for a long time to clean the baking tray and trouble.

Automatic cleaning equipment for the food industry call

Shenying technology automatic cleaning solutions for food industry, according to the baking baking tray used by the food industry, a variety of food molds and other items tailored solutions, research and development of highly automated baking baking tray washing equipment, improve the cleaning effect, improve work efficiency, easy to play in the food industry enterprise washing room.

Automatic process, reduce labor intensity

Baking tray manual cleaning, labor intensity, poor effect, health can not be guaranteed. And the use of automatic cleaning equipment, from washing to drying storage, only two people, one person in the entrance of the equipment to put cleaning, easy to put, automatic efficient cleaning drying disinfection procedures, one person in the export of equipment storage, not only greatly improve the working environment, and improve the quality and efficiency of cleaning, is of great significance.

If the automatic baking pan washing and drying line is adopted, it can automatically and quickly transport, turn over, wash, blow dry, dry, flatten and cool the baking pan in the whole process. It only takes a few minutes to provide clean and healthy baking pan and utensils again, helping enterprises to realize automatic closed loop production of baking.

No dead Angle wash, clean more safe

Patented vertical cleaning technology, high temperature water washing above 85℃, with stainless steel convex fan nozzle, 360 degree all-round cleaning, easy and efficient removal of baking tray surface attached residue, sugar, starch, grease, etc., more sanitary and safer. After the highest 110℃ hot air drying section high temperature drying, further killing bacteria, and baking tray surface speed drying can completely eliminate the breeding of bacteria.

Customized design to meet different cleaning needs

According to the shape, size, cleaning quantity, dirt degree, turnover demand of different customers, combined with the site conditions, flexibly adjust the scheme design, so as to achieve reasonable space layout, smooth movement line, maximize the efficiency of the site space, to meet customer customization requirements to the greatest extent.

As a pioneer in the field of commercial cleaning, Shenying technology has developed production automation and intelligent cleaning equipment and commercial cleaning solutions in various application scenarios, and has obtained more than 70 national patents. Committed to providing customers with better cleansing body